Monday, December 19, 2011

Holiday Baking

The easiest shortbread cookies ever!

1 Cup Butter
1/2 Cup Icing Sugar
1 1/2 Cups of Flour

Cream butter and sugar together. Add Flour and whip for 10 minutes till light and fluffy. Drop by small spoon full onto cookie sheet and decorate with milk chocolate chips or chunks. Bake at 350 F for about 10-12 minutes or until the bottoms are lightly browned. Taken from the Best of Bridges.

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